China Manufacturers, China Suppliers, Products Made in China
Collagen_Casings_Edible_

Take Care of Your Collagen Casings

  1. Do not soak edible casings! Stuff edible casings dry. Soak non-edible casings 3-5 minutes in non-iodized salted (1 cup per gallon) water.
  2. Save the bag. Return unused casings to the zip-lock bag.
  3. Seal or tape the bag, as the casings must not dry or lose moisture. Refrigerate bag or place in a cooler so the casings retain moisture.
  4. Do not store your casings unsealed. You won’t be able to use the casings once they dry out.

Posted

in

by

China Manufacturers, China Suppliers, Products Made in China

Tags: